Craig graduated from The University of Mary Washington in Fredericksburg, Virginia with a BS in Biology and completed his training as a Nutritional Therapist from the Nutritional Therapy Association. He continues to supplement his education through nutrition and wellness oriented seminars and conventions. He opened Pioneer Valley Nutritional Therapy in Northampton, Massachusetts in January of 2009. He chose the Pioneer Valley as an ideal place for his practice for both the wide and varied access to local farms and for the strong support in the community for local agriculture. Craig focuses on digestive disorders, weight loss, chronic fatigue and detoxification.
Craig's vision for his practice is first and foremost to help his clients achieve and maintain good health through proper diet and lifestyle choices. However, his intention is also to educate them about the importance of traditional and sustainable forms of agriculture and to connect them to local farms and farmers. This is truly one of the most important things we can do to help ourselves and the communities we live in!
